I’m Rosalita and I represent the women of the sea. We select the best products from the sea and turn them into authentic culinary gems for demanding palates. We use artisan methods, applying years of experience and wisdom passed down from generation to generation.

 With our hands and those of our men we form a chain from the source to your table. Hands that sail, that hold ropes to bring in the longlines and crates, that tie each of the knots required to secure them. Expert hands that prepare each and every anchovy, prawn and sardine…

 Our hands are committed to the sea that feeds us, that gives us life. The name Rosalita means tradition, respect and sustainability.