LIGHT TUNA BELLY
The belly is the tastiest and most highly valued part of the tuna. Preserving it in olive oil makes it even juicier and healthier, as it increases its omega-3 content, which is great for your health. A real culinary and nutritional gem!
origin
Rosalita’s canned tuna belly is made with Yellowfin tuna fished in Galicia.
Our fishermen use traditional and sustainable fishing gear, such as seine nets, in order to fish selectively and respectfully.
origin
Rosalita’s canned tuna belly is made with Yellowfin tuna fished in Galicia.
Our fishermen use traditional and sustainable fishing gear, such as seine nets, in order to fish selectively and respectfully.
Tradition
Fishing has been practised in the villages along the Galician coast for hundreds of years, generation after generation. It is, above all, a way of life, a way of understanding the world. Galicia, therefore, is synonymous with quality fish.
The seafaring essence of our villages is everywhere: in the smell of fish in the port, in our picturesque landscape with boats of all sizes, in our cuisine…
Our men are lifelong fishermen. They are men of the sea. Their skill in the use of the most traditional fishing gear prevents the animals from suffering during the catch, which is key to ensuring that the fish remain tender and juicy.
Tradition
Fishing has been practised in the villages along the Galician coast for hundreds of years, generation after generation. It is, above all, a way of life, a way of understanding the world. Galicia, therefore, is synonymous with quality fish.
The seafaring essence of our villages is everywhere: in the smell of fish in the port, in our picturesque landscape with boats of all sizes, in our cuisine…
Our men are lifelong fishermen. They are men of the sea. Their skill in the use of the most traditional fishing gear prevents the animals from suffering during the catch, which is key to ensuring that the fish remain tender and juicy.
craftwork
As well as being delicious, the belly is the most delicate part of the tuna, which is why we prepare it by hand.
It takes practice and a lot of care to clean the belly fillets and arrange them in the containers in such a way that they maintain their texture and appearance. We love it!
When filling the cans, we take great care to make sure that it shows when you open them. We like to think that your mouth will be watering when you’re about to eat them, and that you’ll be able to boast about its quality when you show it off on the plate.
craftwork
As well as being delicious, the belly is the most delicate part of the tuna, which is why we prepare it by hand.
It takes practice and a lot of care to clean the belly fillets and arrange them in the containers in such a way that they maintain their texture and appearance. We love it!
When filling the cans, we take great care to make sure that it shows when you open them. We like to think that your mouth will be watering when you’re about to eat them, and that you’ll be able to boast about its quality when you show it off on the plate.
flavour
that nourishes
Yellowfin tuna has a smooth texture and a fuller taste than other species. This is particularly true in the case of tuna belly, with its boneless fillet meat, with its delicate and exquisite flavour.
Not only is it delicious, it is also nutritious and healthy. Did you know that canned fish has the same vitamins and minerals as when it is fresh? That’s right!
Tuna belly contains vitamins B2, B3, B6, B12, D and E, and minerals such as iron, magnesium, potassium, phosphorus and iodine, as well as omega-3 and omega-6 fatty acids. A nutritional boost!
Among its health benefits, tuna belly helps reduce cholesterol and the risk of cardiovascular disease. It also improves the functioning of the immune system and is a favourite food for athletes because it is low in calories and high in protein.
flavour
that nourishes
Yellowfin tuna has a smooth texture and a fuller taste than other species. This is particularly true in the case of tuna belly, with its boneless fillet meat, with its delicate and exquisite flavour.
Not only is it delicious, it is also nutritious and healthy. Did you know that canned fish has the same vitamins and minerals as when it is fresh? That’s right!
Tuna belly contains vitamins B2, B3, B6, B12, D and E, and minerals such as iron, magnesium, potassium, phosphorus and iodine, as well as omega-3 and omega-6 fatty acids. A nutritional boost!
Among its health benefits, tuna belly helps reduce cholesterol and the risk of cardiovascular disease. It also improves the functioning of the immune system and is a favourite food for athletes because it is low in calories and high in protein.
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